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Gelatin (27B), edible beef gelatin

Gelatin (27B), edible beef gelatin

  • HS Code:3503001001
  • CAS No.:9000-70-8
  • Cname:Thickeners
  • Views:Times
  • Release date:2021-04-27 16:14:21
  • Content
  • Features
  • Parameter
ITEMSTANDARD
AppearanceYellow or yellowish granular
Jelly strength (6.67%, bloom)270 +/- 10
Viscosity (6.67%, mPa.s)3.5- 5.5
Moisture (%)=< 15
Ash (%)=< 2.0
Transparency (5%, mm)>= 400
pH (1%)4.5- 6.5
SO2 (%)=< 50 mg/kg
Insoluble material (%)=< 0.1
Lead (Pb)=< 2 mg/kg
Arsenic (As)=< 1 mg/kg
Chromium (Cr)=< 2 mg/kg
Heavy metals (as Pb)=< 50 mg/ kg
Total bacterial=< 1000 cfu/ g
E.coli/ 10gNegative
Salmonella/ 25gNegative
Paticle sizeAs per need


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